Amount of Vitamin D (D2 + D3) in Tomato products, canned, sauce, with herbs and cheese

Vegetables and Vegetable Products

In 100 g (Grams) of Tomato products, canned, sauce, with herbs and cheese there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Tomato products, canned, sauce, with herbs and cheese.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Tomato products, canned, sauce, with herbs and cheese

Tomato products, canned, sauce, with herbs and cheese is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce, with herbs and cheese are listed below.

Water 83.43 g 83.43%
Energy (calorie) 59 kcal
Energy (joule) 247 kJ
Protein 2.13 g 2.13%
Total lipid (fat) 1.93 g 1.93%
Ash 2.27 g 2.27%
Carbohydrate, by difference 10.24 g 10.24%
Fiber, total dietary 2.2 g 2.2%
Calcium, Ca 37 mg 0.04%
Iron, Fe 0.87 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 54 mg 0.05%
Potassium, K 356 mg 0.36%
Sodium, Na 543 mg 0.54%
Zinc, Zn 0.36 mg
Copper, Cu 0.174 mg
Manganese, Mn 0.188 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 10 mg 0.01%
Thiamin 0.076 mg

Nutrients in Tomato products, canned, sauce, with herbs and cheese